Our version of this warm and hearty classic oatmeal breakfast is made with real apples and cinnamon and sprinkled with a touch of nutmeg for the perfect balance of spice.
- EASY TO PREPARE -
Open bag, remove and discard enclosed oxygen absorber before preparation. Expand bottom of bag. Add 3/4 - 1 cup boiling water, stir thoroughly, seal and let sit for 5 minutes. Adjust water to change consistency to your liking. Stir before eating.
WHOLE GRAIN ROLLED OATS (WITH OAT BRAN), SUGAR, FREEZE DRIED APPLES, SPICES